Easter Brunch
This Easter, immerse yourself in a delightful brunch experience on 20 and 21 April 2025. Experience a lavish 3-course menu that caters to every palate, while younger diners will be entertained with engaging activities and a dedicated children’s menu.
Begin your culinary journey by selecting from an array of enticing appetiser options, followed by a selection of delightful main courses. The featured dishes include Pan-fried Orange Roughy, Herb Roasted Spring Chicken, and Sous Vide Australian Lamb Rump. To elevate your brunch experience, choose your favourite dessert and treat yourself to a free-flow drink package.
To keep the little ones engaged, a face-painting artist will be on-site to help children transform their faces or hands into their favourite animals or superheroes, all on a complimentary basis. Additionally, each child will take home a surprise gift as a memorable keepsake.
Reserve your table before 15 April 2025 to enjoy a 15% early-bird discount and two hours of complimentary parking at Lee Gardens.
Date: 20 and 21 April 2025
Time: 11:30 am to 2:30 pm
Venue: Salon Lanson
Menu Price: Three courses at HKD398 per person; children’s menu at HKD278 per child (3 to 12 years old)
Beverage Package: Free-flow Prosecco, wine, beer and soft drinks for an additional HKD160 per person; free-flow Saicho sparkling tea and soft drinks for an additional HKD100 per person
For more details, please contact us at +852 3477 6806 or email us at salon.lanson@lansonplace.com .
